I was never a scout.
Might have been good to practise some wild life for this travel. I found a site on scout-cooking, it´s in swedish but I´ll give you a translation of one of the recipies:
Chicken in the ground:
Make a fire, put 10-15 stones in it and burn for a few hours. Take a chicken, stuff it with one stone, wrap it in an old newspaper, cover with clay and bury it in a hole together with the hot stones. Cook for some hours.
Godness! I hope we don´t need to get down to this kind of basics, but all you scouts who tried it: Way to go!
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